You’ve been at work all day but you’ve got a horrible feeling that you’re not going to be rewarded with a justified meal at the end of it. That glance in the fridge as you prepare to leave the house gives you all you need to know; whether it’s something defrosting or the use-by date jumps out at you. And you know it’s probably not going to be great. The only way to combat it is to have an emergency snack prepared. But what can you get? If it’s something hot, it’s going to be expensive and it’s more likely to smell. Anything cold is cheap and cheerful, but might be extremely unhealthy to eat as a whole portion in one go. Sometimes you might be pleasantly surprised. You might have a whole load of extras thrown in or a huge side to fill the void. You’ve then got to hide and dispose of the snack in secret so as not to cause offence (that is if you haven’t eaten it already). You just can’t win. The only way is to control your own pantry.
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