Sunday, 6 November 2016

Red Star Weissbeer at the Blackburne Pub & Eatery, Liverpool

The call for food now needed my attention so I wandered over to the Blackburne with Graham in search of a hearty meal. This was a Good Beer Guide pub and we knew some of the people who were staying here and they had recommended the food. As soon as we walked in, we saw crowds from other branches who had full tables and had just commenced munching, but we were soon shown to a conspicuous table in the dining area which was away from the bar and a bit too posh for my liking. The menu was pricey so we both decided to go for fish and chips knowing that we'd get a good northern-sized portion, but there was a fair wait for it to arrive. However, it wasn't particularly special, and the actual fish was only slightly bigger than a supermarket fillet and and it looked towards that too. We politely put it down to a busy pub that was just posh and headed out to catch up with the rest of our gang.  

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